Carrot
Category: Vegetables
Carrot contains low levels of Sucrose and Oxalates. If you're sensitive to any of these, check it against your profile before eating.
0
To avoid
0
Moderate
2
Watch
Intolerances
- SucroseLow
- OxalatesLow
- Histamine (+liberators / DAO inhibitors)None
- TyramineNone
- SalicylateNone
- FODMAPsNone
- LactoseNone
- OligosaccharidesNone
- SorbitolNone
- FructoseNone
- NickelNone
- GlutenNone
Intolerance levels are based on our documented scientific sources. See sources →
React to Sucrose? Check these too
More in Vegetables
- Artichoke→
- Bamboo shoots→
- Beet→
- Black beans→
- Broccoli→
- Brussels sprouts→
- Cabbage→
- Cassava→
- Cauliflower→
- Celery→
- Chicory→
- Daikon→
Frequently asked questions
Which intolerances does Carrot affect?
Carrot is notable for Sucrose and Oxalates.
Does Carrot contain Sucrose?
Carrot contains only low levels of Sucrose.
Does Carrot contain Oxalates?
Carrot contains only low levels of Oxalates. Amounts vary by brand and recipe, so always check the label of the exact product.