Sweeteners

Glucose syrup

Glucose syrup

Other names Sirop de glucose, Glucose-fructose syrup

Glucose syrup: low in FODMAPs, oligosaccharides and sucrose. If you're sensitive to any of these, check it against your profile before eating.

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To avoid
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Moderate
3
Watch
9
No trace

Intolerances

Intolerance levels are based on our documented scientific sources. See sources →

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Frequently asked questions

Which intolerances does Glucose syrup affect?

Glucose syrup is notable for FODMAPs, oligosaccharides and sucrose. Clear on lactose, histamine, gluten, fructose, sorbitol, tyramine, salicylate, nickel and oxalates.

Does Glucose syrup contain FODMAPs?

Glucose syrup contains only low levels of FODMAPs. Glucose syrup is glucose, and glucose is the one sugar this axis never counts. It is absorbed actively and completely in the small intestine whatever the dose - no transporter to saturate, no enzyme that might be missing, nothing left to ferment. It even helps: glucose carries fructose across the gut wall with it.

Does Glucose syrup contain oligosaccharides?

Glucose syrup contains only low levels of oligosaccharides. Glucose syrup is glucose and short glucose chains joined the way starch is, not the way an oligosaccharide is - alpha-1,4 - which human amylase and maltase split completely in the small intestine. Nothing reaches the colon, which is the test this axis applies.

Does Glucose syrup contain sucrose?

Glucose syrup contains only low levels of sucrose. Glucose syrup contains no sucrose at all - it is starch broken down into glucose chains and free glucose. Nothing needs sucrase to handle it, which makes it one of the safer sweeteners on this axis. Amounts vary by brand and recipe, so always check the label of the exact product.

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