Dairy

Milk

Milk

Other names pasteurized milk, cow milk

Milk: high in FODMAPs and lactose. If you're sensitive to any of these, check it against your profile before eating.

2
To avoid
0
Moderate
0
Watch
10
No trace

Intolerances

Intolerance levels are based on our documented scientific sources. See sources →

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Frequently asked questions

Which intolerances does milk affect?

Milk is notable for FODMAPs and lactose. Clear on histamine, tyramine, salicylate, sucrose, oligosaccharides, sorbitol, fructose, nickel, oxalates and gluten.

Does milk contain FODMAPs?

Yes — milk is high in FODMAPs. Milk is the reference point for the D of the acronym. Lactose is a disaccharide, and it needs lactase to be split before it can be absorbed - an enzyme most of the world's adults stop making. A glass is well over the threshold, and unlike the other FODMAP families there is a genuine fix: lactase-treated milk is the same milk with the sugar already split.

Does milk contain lactose?

Yes — milk is high in lactose. Milk is the reference dose on this axis: about 4.7 g of lactose per 100 ml, so a large glass is roughly 12 g. That number is worth knowing in both directions. Most people with lactose maldigestion tolerate up to 12 g as a single dose with no or minor symptoms, especially with a meal - but no single threshold holds for everyone, and some react below 6 g. Symptoms follow the dose and the person, not the diagnosis. Amounts vary by brand and recipe, so always check the label of the exact product.

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