Chicken heart
Chicken heart: low in histamine and tyramine. If you're sensitive to any of these, check it against your profile before eating.
Intolerances
- Histamine (+liberators / DAO inhibitors)Low
Chicken heart is fresh offal, low when it is genuinely fresh - and studies of vacuum-packed offal show amines climbing through storage even under refrigeration. Buy it the day it is cooked.
- TyramineLow
Chicken heart is fresh offal and low as sold, but it is the category where amines climb fastest in chilled storage. Cook it the day you buy it and the question does not arise.
- SalicylateNone
- SucroseNone
- FODMAPsNone
- LactoseFODMAPsNone
- OligosaccharidesFODMAPsNone
- SorbitolFODMAPsNone
- FructoseFODMAPsNone
- NickelNone
- OxalatesNone
- GlutenNo
Intolerance levels are based on our documented scientific sources. See sources →
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Frequently asked questions
Which intolerances does chicken heart affect?
Chicken heart is notable for histamine and tyramine. Clear on salicylate, sucrose, FODMAPs, lactose, oligosaccharides, sorbitol, fructose, nickel, oxalates and gluten.
Does chicken heart contain histamine?
Chicken heart contains only low levels of histamine. Chicken heart is fresh offal, low when it is genuinely fresh - and studies of vacuum-packed offal show amines climbing through storage even under refrigeration. Buy it the day it is cooked.
Does chicken heart contain tyramine?
Chicken heart contains only low levels of tyramine. Chicken heart is fresh offal and low as sold, but it is the category where amines climb fastest in chilled storage. Cook it the day you buy it and the question does not arise. Amounts vary by brand and recipe, so always check the label of the exact product.
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