Gluten-free flour
Category: FlourOther names: Farine sans gluten
Gluten-free flour has no significant intolerance concerns on record and is generally well tolerated.
Intolerances
- FODMAPsNone
- LactoseNone
- Histamine (+liberators / DAO inhibitors)None
- GlutenNo
- FructoseNone
- OligosaccharidesNone
- SorbitolNone
- SucroseNone
- TyramineNone
- SalicylateNone
- NickelNone
- OxalatesNone
Intolerance levels are based on our documented scientific sources. See sources →
More in Flour
- Almond flour→
- Atta→
- Besan flour→
- Buckwheat flour→
- Cassava flour→
- Coconut flour→
- Corn starch→
- Flax meal→
- Ground oats→
- Locust bean flour→
- Lupin flour→
- Potato powder→
Frequently asked questions
Which intolerances does Gluten-free flour affect?
Gluten-free flour has no significant intolerance concerns on record and is generally well tolerated.